Our Story

WE STRIVE TO CREATE A “HOMEMADE COOKING STYLE” AND USE THE FRESHEST INGREDIENTS AVAILABLE TO CREATE THE UNIQUE THAI TASTE. WE AIMS TO BRING OUT ALL THE FIVE MAJOR TASTES: SWEET, SOUR, SALTY, BITTER AND SPICY TOGETHER HARMONIOUSLYIN A MEAL.

WE BELIEVE THAT THAI CUISINE IS ADAPTABLE, INNOVATIVE AND DYNAMIC. OUR MENU BLENDS ALL OF THESE TASTES TOGETHER SERVING SOME DISHES THAT ARE A MARRIAGE OF ALL THE TASTES.

THESE FIVE FLAVORS ARE ACHIEVED BY COMBINING VARIOUS SAUCES, PASTES, HERBS, & SPICES.ALSO WE ARE THE FIRST THAI FOOD SPOT TO COMBINE WITH THE “HALAL” STYLE INTO THAI CUISINE.IT IS OUR AIM TO CONVEY THE AUTHENTIC AND ORIGINAL FLAVORFORM THAILAND TO YOU. WE PRESENT THE IMAGINATION,EXPERIMENTATION, AND KNOWLEDGE FROM, WITH CONSTANT TASTING.

Everything we’re doing here at Top Thai Vintage is a constant work in progress. We’re always making improvements to our menu and updating our recipes, trying to learn how we can provide better service to our customers. It’s a highly challenging mission, but one in which we all genuinely believe and of which we invite you to continue your food journey with us here.

“TOP THAI VINTAGE” IS ONE OF REAL THAI FOOD RESTAURANT IN NEW YORK CITY THAT YOU WON’T MISS IT AND YOU WILL ADDICTED TO.

TOPTHAI MANAGEMENT